Regarded as the first major regatta of the year, the San Diego Crew Classic brings together thousands of athletes from more than 100 universities, clubs and high school programs across the United States. Spanning ages 14 – 84, the Crew Classic is a competition for future Olympians as well as for those new to the sport. This event is often a highlight of their competitive rowing careers. The Crew Classic is not only an athletic event with competitors at the peak of physical fitness, but a social gathering for enthusiasts to enjoy great local food, a beer garden with San Diego’s famous local craft breweries, and shopping. The event is held at Mission Bay, just a mile from the Pacific Beach.

Every foodie's favorite time of year is here, and the waterfront restaurant Dockside 1953 on Mission Bay is making a big splash. Reserve your table for a delicious three-course meal during this year’s San Diego Restaurant Week. Don’t miss it!

Panoramic views are the picture-perfect backdrop to a spectacular Valentine’s Day celebration on our Premier San Diego Valentine’s Day Brunch Cruise. Treat your special someone to a chef-prepared buffet meal featuring savory and sweet classics, bottomless mimosas, delicious cocktails, top-notch service, and music entertainment. You’ll soak in sweeping views San Diego's famous landmarks, such as Coronado Bay Bridge and USS Midway from the comfort of our warm and cozy indoor spaces or the open-air decks. This Valentine's Day, a memorable celebration awaits on the bay!

Experience the romantic atmosphere at Covewood Restaurant and celebrate your love. Enjoy a pre-fixed Valentine's Day dinner curated by our Executive Chef Roy Hendrickson, featuring seasonal ingredients prepared with innovative twists. Add on a wine pairing from our in house sommelier for a delightful toast together as you dine with the sunset.

$85 per person with an optional wine pairing of $45 | Offered on February 14th from 5:00 - 9:00 pm