On April 20th, from 10:00 AM – 2:00 PM, Covewood invites you to delight in a specialty family style Easter brunch, specially crafted by Executive Chef Roy Hendrickson. Surrounded by the beauty of swaying palms, fresh blooms and a sparkling Mission Bay, choose between savory dishes like Prime Rib Roast and sweet delights like Caramel Croissant Bread Pudding to share with the ones you love.
Beginning at 11:00 AM then again at 1:00 PM, grab your best basket and join us as we search our bayside grounds for easter eggs filled with holiday goodies. We will have a petting zoo 11:00 AM - 4:00 PM.
$90 adults & $40 kids 12 & under / View full menu:
First choose one
Carrot & Coconut Bisque
cashew pesto, ginger oil, kaffir lime, crispy gyoza
Pancetta & Cheese Crepes
english peas, wild mushroom, bechamel, fine herbs
Strawberry Salad
rocket arugula, marcona almond, chevre, sweet-anise squaw croutons, cabernet-black pepper vinaigrette
Main choose one
Wood Roasted Lamb Rack
asparagus, pecorino, spring onion, baby yellow dutch potatoes, rosemary jus
Prime Rib Roast
potato & spring onion gratin, haricot vert, au jus, horseradish cream
Crispy Whole Sea Bream
blistered cherry tomato, roasted new potato, chermoula sauce, caramelized lemon
Quiche Florentine
baby spinach, caramelized onion, chevre, gruyere, baby green salad,
heirloom tomato, sherry-shallot vinaigrette
Sweet choose one
Caramel Croissant Bread Pudding
brown butter & maple custard, candied orange
Mixed Berry Crisp
vanilla cabernet reduction, oatmeal streusel, a la mode
Carrot Cake
dulce de leche, cream cheese, walnut
Pre-fixe Enhancements
½ Dozen Deviled Eggs 12
fried capers, smoked paprika, chive
Brunch Board 38
blueberry streusel muffin, lemon poppyseed pound cake,
local jam, assorted berries, sweet cream butter, bacon wrapped medjool dates, prosciutto, brie, dried fruit, marinated olives, marcona almonds
Seafood Tower(serves 4) 90
pacific oysters, wild mexican prawns, jonah crab claws,
yellowfin tuna poke, classic mignonette, lemon,
ancho chili-preserved lemon cocktail sauce, wakame
Covewood-San Diego Mission Bay Resort
1775 E Mission Bay Drive
San Diego, CA 92109
Apr 20, 2025
10:00 AM - 4:00 PM
$90
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